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The Relation of the Blood Pressure Level and Obesity in Hypertensive Patients and Healthy Persons in Isfahan 1370-1380
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R Ansari   , A Khosravi , R Kelishadi , E Kosravi |
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Abstract: (4604 Views) |
| Introduction & Objective: Obesity is an independent risk
factor of cardiovascular diseases. Clinical studies have
showed that the blood pressure is significantly related with the
decrease of body weight. The objective of this study is to
evaluate the trend of high blood pressure and also the trend of
obesity based on the BMI during the three descriptive crosssectional
studies, which have been done during 10 recent
years in Isfahan.
Materials & Methods: This study consists of three crosssectional
researches which have been done during 1991-
1992, 1995-96 and 2000-2001 in the population aged above
25 in Isfahan Sampling was random-clustering, in which the
blood pressure of patients were evaluated two line during one
week Raw data was entered in the computer after collection
and analyzed in SPSS-10 software under statistical analysis of
ANOVA, T.test.
Results: During three studies of 1991-1992,1995-1996 and
2000-2001 that were done on Isfahan population aged above
25, 2438, 3234 and 2015 persons were evaluated
respectively.The mean of systolic blood pressure had a
significant decrease in all groups but diastolic blood pressure
just had a significant decrease in men and women who were
under the study of high blood pressure and in healthy group
had an increase, this increase of BMI had a developing trend
in persons who were aware of their high blood pressure than
the persons who their blood pressure was controlled.
Conclusion: The prevalence of obesity in Isfahan population
during the recent 10 years have an increasing trend in persons
with hypertension and in healthy persons. So, this is
recommended as an important factor in primary prevention
based on the necessity of controlling obesity in persons with |
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| Keywords: Hypertension, Obesity |
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Full-Text [PDF 170 kb]
(1354 Downloads)
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Type of Study: Research |
Subject:
Special
Received: 2015/06/15 | Accepted: 2015/06/15 | Published: 2015/06/15
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